A compact chopping board, suitable for chopping and plating herbs, garnishes and the like.
Handmade in Melbourne, this board’s robust Acacia wood provides both beauty and resilience.
The herringbone design is based on classic Italian parquetry patterns, and makes an elegant addition to your kitchen.
Materials: 100% acacia wood
Dimensions: 250 x 160 x 25 mm
Care: Hand wash only. Oil occasionally using a food safe oil such as organic coconut oil or linseed oil.





























